lb buffalo roast
slice bacon, cut into small pieces
2 cloves garlic, mashed
1 bay leaf
1 cup orange juice
salt and pepper
Cut slits in meat and insert small pieces of bacon and garlic. Salt and
pepper well. Sear meat on all sides. Place meat in roaster and place
bay leaf and cloves on top. Baste with orange juice. Roast in 325
degree oven, 25 minutes to the pound, basting frequently.
Spice up this
dish by adding your favorite
vegetables; potatoes, carrots, onions, turnips etc.
- Big Shaggy Buffalo
Ranch - 6569 State Route 55 - Urbana, Ohio 43078 - (937) 788-2333